We‘re just two girls who love food and have a knack for finding great places to eat. Our weekly show is a mix of restaurant review, history, and culture.
Note the adorable bull terrier S+P Shakers. This was an easy meal to make. We cut up a chicken breast and rolled it in seasoned bread crumbs, then fried the pieces in olive oil until golden brown. The chicken then goes on a cooling rack on a cookie sheet and into the oven for 30 minutes at 350F. Voila! A delicious meal to share, and an serious donation to Breast Cancer research instead of pocket change from a corporation just looking to cash in on slacktivism.
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